PLANT BASED

All of our food is plant based. Light and nutritious, it is ideal for long days at the beach.

ORGANIC

Ingredients that we use come from organically certified suppliers. We believe that it is time to go back to natural food in order to help our planet in reestablishing its balance.

GLUTEN FREE

Some of our meals are gluten free. We also offer a high-quality gluten-free beer. Even though only some people have significant gluten intolerance, lowering the intake of gluten based food is beneficial to everyone.

ECO FRIENDLY

By using bio degradable packaging and sourcing most of our ingredients locally we ensure that as little as possible harm is done to the environment.

Healthy vegetarian organic food & beverages Bol

BIOMANIA BOL

Our Mission

We go #BeyondPlantbased. Our mission is to connect people through exciting food and game-changing mindset. We turn stories into actions and watch the planet grow with us.

Our Story

Our story began in 2018 with a desire to lead the change in perception of healthy eating and sustainable living. If you’ve met us, you know we strive to inspire people and the industry to work in the symbiosis with the planet. Read more >

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Bistro

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SCRATCH COOKING

We locally supply whole vegetables, whole fruits and whole grains. Our team dices, spices, cooks and packages every day. Freshness is key.

SUSTAINABLE PROCESS

We pride ourselves on sustainability, from the recycled packaging, our organic pasta straws, waste management to the food we serve.

LOCAL SOURCING

We source from farmers we know and trust, letting the seasons dictate our menu, sourcing only the best quality ingredients, always organic and local when possible.

WATER QUALITY

All of our water is purified through a patented Live Water technology making our water highly bio available, with high hydration and energy levels, and full of dispersed minerals.