BioMania Zagreb – A Natural Continuation of a Story from the Island to the City
Nestled in the charming Tkalčićeva Street, our Zagreb location carries the same values and energy that made BioMania Bol so beloved, while thoughtfully adapting to the rhythm and tastes of urban life.
While the soul of BioMania remains rooted in sustainability, seasonality, and plant-based creativity, the Zagreb bistro reflects the flavors and traditions of the continental region. Unlike the Bol location, which thrives in the sunny, summer months, our Zagreb kitchen operates year-round – inviting us to build a menu that evolves through all four seasons.
During the winter months, our chefs embrace hearty local ingredients and comforting recipes that warm both body and spirit. In spring and summer, lighter and more vibrant creations take over, always driven by what’s fresh, local, and organic. This seasonal rhythm keeps our menu alive and ever-changing, offering returning guests something new to discover with every visit.
The Zagreb bistro is also a space of continuity. Just like in Bol, we collaborate closely with local organic farmers and producers – only this time from the rich agricultural regions surrounding the city. Every ingredient on the plate tells a story of trust, tradition, and quality.
Our menu remains entirely plant-based, but it’s tailored to reflect the diversity of tastes in Zagreb. You’ll find nourishing daily specials, creative twists on traditional dishes, and of course, our signature desserts that balance indulgence with health. Whether you’re visiting for a quick lunch, a cozy dinner, or just a slice of cake and a conversation, BioMania Zagreb welcomes you with warmth and honesty.
We see this restaurant not just as a place to eat, but as a meeting point – where people, food, and values come together. Where plant-based cuisine isn’t just an option, but a joyful experience in its own right.
Welcome to BioMania Zagreb – where island values meet city life, and where every season brings a new chapter to our story.
