Biodynamic semi-sparkling wine made from spontaneously fermented organic grapes of Graševina, Muscat and Green Veltliner. Notes of red apples, grapefruit, lemon and floral aromas. Very drinkable, airy and light, perfect for summer days
Secrets of matcha, hojicha and raw desserts
In collaboration with Tea Time One and Raw Sweets by Mihaela, we are organizing an evening dedicated to matcha and hojicha tea, as well as raw desserts